Lunch | Dinner
Choice of Soup or Salad
Seafood Gumbo
A rich dark roux with oysters, shrimp, and crab meat
Fins Lunch Salad
Mixed greens, grape tomatoes, cucumbers, crispy wontons, Enoiki mushrooms,
and choice of dressing
Choice of Entree
Horseradish Crusted Carolina Catfish
Truffled potato sauce, crispy parsnips, and fried spinach
Wood Grilled Breast of Chicken
With mashed potatoes, green beans, mushrooms and veal jus
Crème Fraiche Lemon Tart
Creamy lemon custard topped with whipped cream and fresh berries
$28.75 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Choice of Soup or Salad
Lobster Bisque
Brandy cream and chives
Caesar Salad
With fresh reggiano and polenta croutons
Choice of Entree
Wood Grilled Atlantic Salmon
Mashed potatoes, thin bean succotash, and roasted corn butter
Wood Grilled Beef Tenderloin Sandwich
Grilled Vidalia onions, Portabella mushrooms, Maytag Bleu cheese, and Brabant potatoes
Tiramisu
Amaretto, Mascarpone cream, and shaved chocolate
$31.00 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Wood Grilled Louisiana Shrimp
With melon relish and lobster butter
Spinach and Goat Cheese
Balsamic strawberries, mango, and candied walnuts
Choice of Entree
New Bedford Sea Scallops
Wood Grilled with soft polenta and Puttanesca sauce
Wood Grilled Breast of Chicken
With mashed potatoes, green beans, mushrooms and veal jus
White Chocolate and Caramel Bread Pudding
With pecans and dark chocolate chunks
$38.75 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Lobster Dumplings
Lobster & White fish Mousseline, shaved fennel, tomato concasse, lobster butter
Mixed Greens with Cucumber and Melon Relish
With red wine vinaigrette and marinated mushrooms
Choice of Entree
Jumbo Lump Crab Cakes
Asian slaw, ginger-lemongrass butter sauce, crispy wontons
Wood Grilled Breast of Chicken
With mashed potatoes, green beans, mushrooms and veal jus
Black Bottom Pie
Dark and white chocolate pastry cream, whipped cream, and chocolate shavings
$42.50 per person. Includes coffee and tea service. Sales tax and gratuity not included.
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Choice of Soup or Salad
Seafood Gumbo
A rich dark roux with oysters, shrimp, and crab meat
Mixed Greens with Cucumber and Melon Relish
With red wine vinaigrette and marinated mushrooms
Choice of Entree
Horseradish Crusted Drum
Truffled potato sauce, crispy parsnips, and fried spinach
Wood Grilled Double Breast of Chicken
With mashed potatoes, mushrooms, thin green beans, and veal jus
Tiramisu
Amaretto, Mascarpone cream, and shaved chocolate
$41.50 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Choice of Soup or Salad
Lobster Bisque
With Brandy cream and chives
Golden Beet Salad
Baby Arugula, pecans, Red onion, Maytag bleu cheese, sherry vinaigrette
Choice of Entree
Macadamia and Peppercorn Crusted Swordfish
Crispy Vidalia onions, Yukon Gold mashed potatoes, and veal jus
Wood Grilled Double Breast of Chicken
Mashed potatoes, mushrooms, thin green beans, and veal jus
Crème Fraiche Lemon Tart
Pastry tart filled with creamy lemon custard, topped with
whipped cream and fresh berries
$45.00 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Wood Grilled Shrimp
With melon relish and lobster butter
Caesar
With fresh reggiano and polenta croutons
Choice of Entree
Wood Grilled Pompano
With asparagus, jumbo lump crab, mashed potatoes, roasted corn butter
Crispy Duck Breast with Leg and Thigh Confit
Served with sweet potatoes, Boudin, balsamic strawberries, and veal jus
White Chocolate and Caramel Bread Pudding
With pecans and dark chocolate chunks
$51.50 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Lobster Dumplings
Lobster meat & white fish mousseline, shaved fennel,
tomato concasse, and lobster butter
Shrimp Salad
With papaya, avocado, mango, tomato, chervil aioli,
and sherry vinaigrette dressing
Choice of Entree
Sautéed Louisiana Black Grouper
With crawfish etouffee, mashed potatoes, and lobster butter
10oz. Center Cut Filet
Served with grilled green onions, Brabant potatoes, and veal jus
Black Bottom Pie
Dark and white chocolate pastry cream, whipped cream,
and chocolate shavings
$62.25 per person. Includes coffee and tea service. Sales tax and gratuity not included.
Lobster Dumplings
Lobster meat & white fish mousseline, shaved fennel,
tomato concasse, and lobster butter
Wood Grilled Calamari
Polenta, tomato fondue, and shaved parmesan cheese
Jumbo Lump Crab Cakes
Asian slaw, Ginger-Lemongrass butter sauce, crispy wontons
Spinach and Goat Cheese
Balsamic strawberries, mango, and candied walnuts
Choice of Entree
New Bedford Sea Scallops
Served with mushroom risotto and mushroom butter
Wood Grilled Colorado Loin Lamb Chops
Yukon Gold potatoes, pepper jelly, and veal jus
White Chocolate and Caramel Bread Pudding
With pecans and dark chocolate chunks
$58.00 per person. Includes coffee and tea service. Sales tax and gratuity not included.
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