Daily Menu

To ensure the best possible flavors at GW Fins, we serve items at their seasonal peak.

As a result, we print our menu every day. Below is a recent menu for your review.

Appetizers

Seafood Gumbo 8

Shrimp, Blue crab, oysters, long grain rice

Crispy Fried Maine Lobster Tail 13

Remoulade slaw

Smoked Sizzling Oysters 10

Half-dozen of Louisiana’s finest

Lobster Dumplings 9

Lobster & white fish mousseline, shaved fennel, tomato concassé, lobster butter

Blue Crab Pot Stickers 9

Creamy pea shoot butter

Crispy Fried Softshell Crab 13

Cashews, Brown Butter

Wood Grilled Gulf Shrimp 8

Smoked pepper salsa, Chipotle butter

Salads

Golden Beet 7

Baby Arugula, toasted pecans, pickled red onions, Danish Bleu cheese, sherry vinaigrette

Caesar 9

With fresh reggiano, crisp polenta croutons

Shrimp Remoulade 9

Fried green tomato, frisée, roasted red pepper

Triple Iceberg Wedgie 8

Bleu cheese and bacon, Thousand Island and tomato, creamy basil and shrimp

Entrées

Scalibut A GW Fins Original 29

Lobster and tomato risotto, Sugar Snap peas, Maine lobster, pea shoot butter

Parmesan Crusted Black Drum 27

Lump crab, asparagus, crispy capers, brown butter

Louisiana #1 Bluefin Tuna 29

Yukon Gold potatoes, creamed leeks, Portobello, veal jus

#1 Yellowfin Tuna 29

Asian vegetables, sticky rice, sweet soy butter

New Bedford Sea Scallops 29

Wood grilled with mushroom risotto and mushroom butter

Blackened Swordfish 28

Crispy fried shrimp, buttered spinach, mashed potatoes, roasted corn butter

Sauteed Jolt Snapper 27

Sweet corn spoon bread, Louisiana crawfish tails,roasted corn butter

Wood Grilled Mahi 27

Pineapple basil glaze, sweet potato hash, roasted corm butter, crispy parsnips

Horseradish Crusted Redfish 26

Truffled potato sauce, fried spinach, crispy plantains

Sauteed American Red Snapper 28

Shrimp etouffee, Louisiana Jasmine rice, lobster butter

Niman Ranch Pork Chop 27

Wood grilled, bourbon molasses glaze, mashed sweet potatoes, balsamic strawberries

Center Cut Filet 38

Fins garlic potatoes, crispy sweet onions, veal jus

Sides

Bourbon and Vanilla Mashed Sweet Potatoes 5

Mushroom Risotto 7

Wood Grilled Asparagus 7

Spaghetti Squash 6

Desserts

Fresh Baked Apple Pie (for sharing) 9

Cheddar cheese top crust and vanilla ice cream

Salty Malty Ice Cream Pie 7

Pretzel crust and caramel whipped cream

Molten Chocolate Cake 9

Served with vanilla ice cream and shaved chocolate

White Chocolate & Caramel Bread Pudding 7

Dark chocolate chunks, pecans, whipped cream