Make This Father’s Day One For The Books!

Celebrate Father’s Day At GW Fins Or In The Comfort Of Your Own Home!

Whether you want to take dad out to a fabulous dinner or enjoy world-class cuisine in the comfort of your own home, we’ve got the perfect way to celebrate Father’s Day – for EVERYONE!

Our Father’s Day special will be available both in our restaurant as well as to pick up Curbside.  Simply call us at 504.581.3467 by 4pm on Friday June 19th to place your Curbside order for Father’s Day, June 21st or make your reservation here.


Father’s Day Feast

First Course

Lobster Dumplings – White Fish Mousseline, Tomatoes, Lobster Butter

Pork Belly – Compressed Watermelon, Ginger Slaw

Wedge Salad – Bleu Cheese and Bacon

Second Course 

Soft Shell Crab – Crawfish Maque Choux, Spoonbread

Blackened Swordfish – Fried Shrimp, Mashed Potatoes, Chili Hollandaise

Wagyu Short Rib – Red Wine Jus, Yukon Gold Potatoes, Haricot Vert


Chocolate Bombe – Raspberry Coulis

Tiramisu – Mascarpone

Salty Malty Sundae (8 ounce)


Package Includes Choice Of: 

GW Fins’ Cookbook, The Deep End Of Flavor

(featuring Blackened Swordfish with Chili Hollandaise * Seared Tuna With Ginger Soy Butter * Crabmeat Potstickers * BBQ Shrimp)


A Selection of 3 Signature Butter Sauces

Barbeque Butter * Jalapeno Mango Butter * Sundried Tomato Butter *


$95 for Two


25% Off All Wines In Honor Of Father’s Day


Cocktails To-Go:

Double Maker’s Mark Old Fashion $19

Double Ketel One Dirty Martini  $19