If you didn’t get a chance to join us this month for Fins Feast – no worries – COOLinary is right around the corner! New Orleans’ favorite dining special, COOLinary, will begin August 1st, and GW Fins’ Executive Chef Michael Nelson will continue the tradition of creating a fabulous nightly changing menu to highlight the […]
Fins Feast Is Back! Hot off the heels of Restaurant Week, we’re bringing back Fins Feast, our own 3-course Prix Fixe Menu, filled with the freshest flavors of the summer! Our Fins Feast Menu will be offered in addition to our a la carte menu Sundays through Thursdays from July 5th through July 31st and […]
Participating in the state-wide dining tradition of Restaurant Week is something we all look forward to at GW Fins! It’s the perfect time of year for our Executive Chef Michael Nelson to use the bounty of local seasonal ingredients to highlight the pristine fish we get in every day. As is the case with our […]