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Fins Feast Menu

GW Fins’ 3-course Fins Feast Menu for only $39 changes daily and is available for dine-in, curbside pickup, and delivery.

Fins Feast Menu

 

Appetizers (select one)

Royal Red Shrimp, Spicy Green Apple Slaw, Vietnamese Glaze

Lobster Bisque, Cognac, Crème Fraîche

Brûléed Fig Salad, Candied Walnuts, Danish Blue Cheese, Blueberries, Sherry Vinaigrette

 

Entrees (select one)

Fried Soft Shell Crab, Crawfish Maque Choux, Tasso Ham, Spoonbread

Chicken Cracklin’ Crusted Drum, Whipped Parsnip Puree, Green Beans, Chanterelle Mushrooms, Brown Butter, Pecans

Berkshire Pork Chop, Shishito Peppers, Grilled Peaches, Goat Cheese Grits, Korean Glaze

Scalibut, Halibut, Sea Scallops, Royal Red Shrimp Risotto, Snow Peas, Pea Shoot Butter (+$5)

 

Desserts (select one)

Chocolate Bombe, Raspberry Coulis

Peach Upside Down Cake, Vanilla Ice Cream, Almond Cake

House Made Fruit Sorbets, Strawberry, Peach, Pear

 

$39

(plus tax and gratuity)