Restaurant Week At GW Fins Is Just Around The Corner!

Participating in the state-wide dining tradition of Restaurant Week is something we all look forward to at GW Fins!  It’s the perfect time of year for our Executive Chef Michael Nelson to use the bounty of local seasonal ingredients to highlight the pristine fish we get in every day. As is the case with our […]

Join Us For Mother’s Day Lunch Or Dinner!

We want you to be the first to know that GW Fins is going to be open for Mother’s Day lunch, as well as dinner this year! Beginning at 11:00 am, we will be serving all of your favorite GW Fins dishes, plus a wonderful selection of hand-crafted cocktails and mocktails and our award-winning wine […]

Lobster Feast Returns At GW Fins!

We are thrilled to bring back GW Fins’ annual tradition of Lobster Feast, celebrating one of the world’s most coveted crustaceans  – fresh Maine Lobster! We invite you to enjoy GW Fins’ Lobster Feast, which will be served a la carte, from Friday, September 23rd through Saturday, October 1st. Executive Chef Michael Nelson has created […]

Make Plans To Get COOL-inary At GW Fins!

It’s the time of year so many locals look forward to – the New Orleans COOLinary dining experience!  Beginning next Monday, August 1st, Executive Chef Michael Nelson will be creating a stellar 3-course menu highlighting the most pristine seafood and fabulously fresh, local ingredients. Below is a sample menu only.  As with our daily menu, our […]

Fins Feast Is Just Days Away At GW Fins!

For the 14th consecutive year, GW Fins will be offering our cure for the Summer Doldrums – “Fins Feast,” a sensational month-long dining event. Beginning July 5th, we’ll be offering our popular 3-course Fins Feast Menu for only $49, plus tax and gratuity. This special menu, which highlights the bright, fresh flavors of locally sourced […]

Restaurant Week Is Back At GW Fins!

We are thrilled to kick off the official start of summer by participating in an annual local tradition – New Orleans Restaurant Week! GW Fins’ Restaurant Week menu will be available Monday, June 20th through Thursday, June 23rd and then again on Sunday, June 26th. Executive Chef Michael Nelson will be showcasing a variety of GW Fins’ most […]

GW Fins Is Donating Money From Lionfish Sales To Ocean Conservancy

GW Fins has Lionfish on the menu this weekend, and we’re doing something special with them. We’re taking $5.00 from each Lionfish appetizer sold and donating it directly to Ocean Conservancy, an organization whose mission is to create science-based solutions for a healthy ocean and the wildlife and communities that depend on it. Lionfish are […]

How GW Fins Will Work To Accommodate Your Dietary Needs

GW Fins’ mission every night is to create a Raving Fan Experience for every guest. That is not possible without honoring each guests’ individual dietary needs and restrictions. Our chefs are more than happy to try and accommodate all allergies, intolerances, and preferences. The first step in allowing us to create the perfect meal for […]

Celebrating The Holidays With GW Fins

Let us create a fabulous holiday party for your office, family or friends. Whether you’re looking to host a lunch or dinner, we will create a spectacular experience for your entire group. Join us in our beautifully re-designed Private Dining Room where we can seat up to 30 people, as you enjoy a wonderful, customized […]

GW Fins Donates $25,000 To First Tee Greater New Orleans

GW Fins Donates $25,000 To First Tee Of Greater New Orleans, As First Donation From Restaurant’s Foundation, “Fins Wings For Fins’ Kids” In March of this year, GW Fins’ Owner, Gary Wollerman, established the “Fins Wings For Fins’ Kids” Foundation, benefitting local youth educational organizations, where 100% of the proceeds from every order of one of our signature appetizers, Fins Wings, would go to […]