Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.


Lobster Dumplings
White fish mousseline, tomatoes, lobster butter – 13

Fried Oysters
Banh mi vegetables, toasted brioche, Vietnamese glaze – 16

Crispy Pork Belly
Compressed pineapple, pickled ginger slaw – 14

Barbeque Shrimp
Abita beer, goat cheese grits, Leidenheimer crouton – 15

Panko Crusted Calamari
Pickled vegetables, Gochujang chili aioli – 14

Lobster Bisque
Maine lobster, cognac crème fraîche – 14

Fish & Chips
Beer battered grouper, malt vinegar chips, house tartar – 15

Tempura Fin Wings
Crispy noodle salad, Korean glaze – 14


Snapper Ceviche
Aji chili, sweet potato chips, habanero sorbet – 16

Firecracker Tuna Tacos
Ginger slaw, wasabi tobiko, avocado aioli – 15

Smoked Yellowfin Tuna Dip
Toasted sesame crackers, house pickles, fresh dill – 13

Spearfished Almaco Jack Crudo
Meyer lemon, jalapeño, lime leaf, mint, taro – 12