Dinner Menu

Appetizers

Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.

Hot

Fried Soft Shell Crab    
Toasted cashews, brown butter – 16

Barbeque Shrimp
Deglazed with Abita Amber, goat cheese grits – 12

Crispy Pork Belly
Compressed watermelon, ginger slaw – 12

Seafood Gumbo
Shrimp, crab, oysters, long grain rice – 10

Lobster Dumplings
Fennel, tomato concassé, lobster butter – 10

Tempura Fin Wings   
Crispy noodle salad, Korean glaze  – 10

Lobster Bisque       
Maine lobster, cognac crème fraiche – 12

Lobster & Crab Carbonara        
Gnocchetti, bacon, English peas – 18

Chilled

Maine Lobster Salad  
Mango, papaya, tomato, green goddess dressing – 19

Yellowfin Tuna Crudo  
Tempura avocado, grapefruit, Nasturtium – 10

#1 Yellowfin Tuna Tartare
Avocado, mango, wasabi, pine nuts – 12

Cobia Tataki 
XO sauce, Thai herbs, radish salad – 10

Firecracker Tuna Tacos    
Ginger slaw, Avocado aioli, wasabi caviar – 12