Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.

Hot

Lobster Dumplings
White fish mousseline, tomatoes, lobster butter – 13

Fried Oysters
Banh mi vegetables, toasted brioche, Vietnamese glaze – 16

Crispy Pork Belly
Compressed pineapple, pickled ginger slaw – 14

Barbeque Shrimp
Abita beer, goat cheese grits, Leidenheimer crouton – 15

Lobster Bisque
Maine lobster, cognac crème fraîche – 14

Tempura Fin Wings
Crispy noodle salad, Korean glaze – 14

Panko Crusted Calamari
Pickled vegetables, Gochujang chili aioli – 14

Fish & Chips
Beer battered grouper, malt vinegar chips, house tartar – 15

Chilled

#1 Bluefin Tuna Tartare
Mango, avocado mousse, radish, macadamias – 14

Firecracker Tuna Tacos
Ginger slaw, wasabi tobiko, avocado aioli – 15

Wahoo Ceviche
Aji chili, sweet potato chips, habanero sorbet – 16

Poke & Sashimi
Crispy taro, cucumber, radish, wasabi – 18

GW Fins Muffaletta Sliders
House sesame bun, swordfish cold cuts, olive salad – 12