Dinner Menu

Appetizers

Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.

Hot

Tempura Fin Wings
Crispy noodle salad, Korean glaze – 13

Lobster Dumplings
White fish mousseline, tomatoes, lobster butter – 11

Blue Crab Potstickers
Country ham, Chanterelles, pea shoot butter – 12

Seafood Gumbo
Crab, shrimp, oysters, long grain rice – 12

Crispy Pork Belly
Compressed watermelon, pickled ginger slaw – 12

Fried Calamari
Cucumber salad, Gochujang chili aioli – 12

Barbequed Shrimp
Deglazed with Abita Amber, goat cheese grits – 14

Chilled

#1 Yellowfin Tuna Tartare
Mango, avocado, wasabi, pine nuts – 12

Firecracker Tuna Tacos 
Ginger slaw, avocado aioli, wasabi caviar – 12

Snapper Ceviche 
Aji chili, mango habanada sorbet, sweet potato chips – 14