Dinner Menu

Appetizers

Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.

Hot

Lobster Dumplings
White fish mousseline, tomatoes, lobster butter – 11

Royal Red Shrimp
Spicy green apple slaw, Vietnamese glaze – 13

Fried Soft Shell Crab
Toasted pecans, creamy brown butter – 16

Tempura Fin Wings 
Crispy noodle salad, Korean glaze – 13

Crispy Pork Belly
Compressed watermelon, pickled ginger slaw – 12

Barbeque Shrimp
Deglazed with Abita Amber, goat cheese grits – 14

Chilled

#1 Bluefin Tuna Tartare
Mango, avocado, wasabi, pine nuts – 12

Wahoo Ceviche 
Aji chili, mango habenada sorbet, sweet potato chips – 14