Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.
SIDES
Roasted Summer Vegetables
Balsamic brown butter – 8
Mushroom Risotto
Wild mushrooms, porcini butter – 9
Compressed Watermelon
Feta, mint, balsamic – 7
Dirty Rice & Collard Greens
Chicken liver debris, pan gravy – 8
Mashed Sweet Potatoes
Bourbon, banana, vanilla – 7
Cornmeal Fried Okra
House pepper jelly – 9