Dinner Menu


Our menu changes daily. Since we do not receive today’s catch until 4:00 pm, this menu is one of our most recent menus. If you have specific questions, please call the restaurant at 504-581-3467.

Wood Grilled Asparagus 
Lemon olive oil – 8

Mushroom Risotto
Shaved Reggiano – 8

Mashed Sweet Potatoes 
Bourbon, banana, vanilla – 6

Roasted Cauliflower
Sumac, brown butter – 6

Spaghetti Squash
Toasted pine nuts  – 6

Dirty Rice 
Chicken liver debris, pan gravy – 7